Tikka Samosa / Chicken Samosa recipe for Ramadan

Tikka Samosa is one of the most amazing Pakistani Ramadan recipes for Iftar.

Ingredients:

  • Chicken breast
  • Lemon juice
  • Tikka masala
  • Salt
  • Eggs
  • Manda Patti

How To Make?

  1. Marinate chicken breast with tikka masala, lemon juice and salt.
  2. Heat oil in a pan and deep fry the marinated chicken breast.
  3. Use manda Patti to wrap the Samosa. Make a filling of chicken breast and coat with eggs.
  4. Deep fry until it turns golden brown.

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